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Mom's Fruitcake Lizzies (T&T)

 Mom's Fruitcake Lizzies (T&T)
0 ServingsPrep: 0 min. Cook: 0 min.

Ingredients

  • 1/4 c margarine 1/2 c brown sugar 1 1/2 c flour 2 eggs 1 1/2 t baking soda 1 1/2 t ground cinnamon 1/2 t ground nutmeg 1/2 t ground cloves 1 lb raisins 1 lb candied pineapple 1 lb candied cherries (red & green) 1 lb pecan pieces 1/2 c bourbon

Directions

  • Soak raisins in bourbon for 1 hour. Dice candied fruit and set aside.
  • Cream margarine and sugar. Sift flour & spices. Add to creamed
  • mixture. Mix. Add eggs. Mix. Add soaked raisins & diced fruit;
  • mixing gently by hand (do not use mixer at this point).
  • Drop by teaspoon on greased cookie sheet.
  • Bake at 325ºF for 15 mins.
  • Yield: 120 cookies Yield: serves 0