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Cream Cheese Chicken

Cream Cheese Chicken
0 ServingsPrep: 0 min. Cook: 0 min.

Ingredients

  • See Below

Directions

  • Cream Cheese Chicken - Modified
  • 4 pounds Chicken Thighs without skin -- ready to cook (Boneless
  • Chicken Breasts- pounded thin
  • 2 tablespoons Butter or Margarine -- melted
  • 1/2 teaspoon Salt
  • Italian spice Blend like Mc Cormicks etc
  • 1 can Condensed Cream of Chicken soup
  • 8 ounces Cream Cheese -- cubed
  • 1/2 cup Chicken Broth
  • 2 Tsp Tones Chicken Bouillion (for flavor)
  • 2 cloves Garlic -- minced
  • OVEN RECIPE
  • Cut boneless, skinless chicken breasts into serving size pieces.
  • Sprinkle lightly with dry spices Brown chicken in skillet with a
  • little butter. . Add the garlic to the skillet and brown. Add other
© Taste of Home 2012

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Cream Cheese Chicken (continued)

Directions (continued)

  • ingredients to skillet to make sauce. Pour sauce over the chicken,
  • cover and bake at 350 for 30-45 minutes. Less for Boneless thin
  • chicken breasts.
  • Yield: serves 0
Wine: Light-Bodied White Wine: Enjoy this recipe with a light-bodied white wine such as Sauvignon Blanc or Pinot Grigio.
© Taste of Home 2012