Chicken Chow Mein Soup by rosiewny
What wonderful flavor, and so packed with vegetables. I may have added a few more vegetables than in the recipe. Therefore, I compensated by adding a second can of chicken broth and two more tablespoons of soy sauce. 0 ServingsPrep: 0 min. Cook: 0 min.
Ingredients
- 2 C. cubed cooked chicken
2 med. stalks of celery - sliced
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1 c. sliced mushrooms
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1 C. bean sprouts
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1 C. shredded cabbage
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1/4 C. shredded carrot
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1/4 C. sliced green onion
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2-3/4 Cups of water
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1/4 c. dry sherry or water
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3 TBS. low sodium soy sauce
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4 oz. uncooked vermicelli - broken into thirds
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1 can 14-1/2 oz. chicken broth
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1 - 8 oz. can bamboo shoots drained
Directions
- Heat all the ingreds. in a 3qt. sauce pan. over medium high heat.
- Stir occasionally, reduce heat cover and simmer 15 minutes. Yield:
- serves 0