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This is a perfect recipe for kids old enough to carefully handle skewers. It's not too messy, and the kabobs cook up in a snap and taste wonderful.—Janell Aguda, Joelton, Tennessee
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Nutrition Facts: 1 serving (1 each) equals 139 calories, 7 g fat (1 g saturated fat), 45 mg cholesterol, 456 mg sodium, 6 g carbohydrate, 2 g fiber, 13 g protein.
Colorful Kabobs published in Taste of Home June/July 1998, p14
Minted Lamb and Veggie Kabobs Recipe.Kabobs are fun to prepare and serve for an appetizer of dinner. Here…
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