Colorful Chicken Pizza Recipe

Colorful Chicken Pizza Recipe Colorful Chicken Pizza Recipe photo by Taste of Home Rating 5

“I threw Colorful Chicken Pizza together on a hot summer night when I needed something quick to satisfy my fiancé and me,” writes Kelli Stone of Boise, Idaho. “It was an experiment with ingredients I had in the kitchen.” Without a doubt, her attempt was a smashing success.

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Colorful Chicken Pizza Recipe
  • Prep/Total Time: 25 min.
  • Yield: 6 Servings
15 10 25

Ingredients

  • 1 prebaked 12-inch pizza crust
  • 2 tablespoons olive oil
  • 1 package (6 ounces) ready-to-use grilled chicken breast strips
  • 1/2 cup KC Masterpiece®
    [x]
    KC Masterpiece Original BBQ Sauce is great with all types of meat and in favorite sides like beans, casseroles and more.

    See More Recipes >

  • 1/3 cup chopped onion
  • 1-1/2 teaspoons minced garlic
  • 1-1/2 cups (6 ounces) shredded pizza cheese blend
  • 1/4 cup chopped sweet red pepper
  • 1/4 cup chopped green pepper
  • 2 ounces smoked Gouda cheese, shredded
  • 2 tablespoons minced fresh basil

Directions

  • Place the crust on an ungreased 12-in. pizza pan. Brush with oil. Combine the chicken, barbecue sauce, onion and garlic; spoon half over crust.
  • Sprinkle with pizza cheese. Top with remaining chicken mixture. Sprinkle with the peppers, Gouda cheese and basil.
  • Bake at 450° for 10-12 minutes or until cheese is melted. Yield: 6 slices.

Nutritional Facts 1 slice equals 401 calories, 19 g fat (7 g saturated fat), 49 mg cholesterol, 1,098 mg sodium, 35 g carbohydrate, 1 g fiber, 22 g protein.

Originally published as Colorful Chicken Pizza in Simple & Delicious May/June 2008, p22

Medium-Bodied Red Wine

Enjoy this recipe with a medium-bodied red wine such as Chianti, Sangiovese, Malbec or Zinfandel.

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Reviews for Colorful Chicken Pizza

Colorful Chicken Pizza Recipe

Colorful Chicken Pizza

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(1-1) of 1 reviews

Reviewed on Dec. 29, 2008 by melissa thomas

I made this for lunch yesterday and I have already been asked to make it again. It was excellent. Next time I will be making two as everyone wanted seconds and thirds. I think our local pizza shop just lost a customer.

 
 

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