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“I threw Colorful Chicken Pizza together on a hot summer night when I needed something quick to satisfy my fiancé and me,” writes Kelli Stone of Boise, Idaho. “It was an experiment with ingredients I had in the kitchen.” Without a doubt, her attempt was a smashing success.
This recipe is:
Quick
Nutritional Facts 1 slice equals 401 calories, 19 g fat (7 g saturated fat), 49 mg cholesterol, 1,098 mg sodium, 35 g carbohydrate, 1 g fiber, 22 g protein.
Originally published as Colorful Chicken Pizza in Simple & Delicious May/June 2008, p22
Medium-Bodied Red Wine
Enjoy this recipe with a medium-bodied red wine such as Chianti, Sangiovese, Malbec or Zinfandel.
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Reviewed on Dec. 29, 2008 by melissa thomas
I made this for lunch yesterday and I have already been asked to make it again. It was excellent. Next time I will be making two as everyone wanted seconds and thirds. I think our local pizza shop just lost a customer.
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