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This recipe is from the early 1800's and was found in the attic of this historic hotel with the first innkeeper's registry.Braddock Tavern, Joel Gaughan, Medford, New Jersey
Originally published as Colonial Game Pie in Taste of Home August/September 1997, p51
Light-Bodied Red Wine
Enjoy this recipe with a light-bodied red wine such as Pinot Noir.
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