Cola Pork Chops Recipe

Cola Pork Chops Recipe photo by Taste of Home

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“Great flavor and simplicity make this recipe one of my favorites,” writes Tracy Reedy from Dublin, Ohio. “Cola adds sparkly tang to the sauce and keeps the chops tender.”

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Cola Pork Chops Recipe

Prep: 5 min. Bake: 35 min.

Yield: 2 Servings

5 35 40

Ingredients

2 boneless pork loin chops (5 ounces each)
8 red onion rings
1/4 cup ketchup
1/4 cup cola
Hot cooked couscous, optional

Directions

Place the pork chops in a shallow 3-cup baking dish coated with cooking spray. Top with onion rings. Combine ketchup and cola; pour over chops.
Bake, uncovered, at 350° for 35-40 minutes or until meat is tender. Serve with couscous if desired. Yield: 2 servings.

Nutritional Facts 1 pork chop (prepared with diet cola; calculated without couscous) equals 225 calories, 8 g fat (3 g saturated fat), 68 mg cholesterol, 396 mg sodium, 9 g carbohydrate, 1 g fiber, 28 g protein.

Originally published as Cola Pork Chops in Cooking for 2 Spring 2007, p26