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Coffee Lover's Dessert Recipe

Photo by: Taste of Home

THIS recipe caught my mother's eye back in 1925. It appeared in the local newspaper published in Jamaica, New York. Dad bought a paper every day so he could read while commuting on the El train. It quickly became my brothers' and my favorite dessert. -Louise Stuhr, Chatham, New Jersey

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2 Servings
Prep/Total Time: 30 min.

Ingredients

10 to 12 large marshmallows
1/2 cup brewed coffee
1/2 cup heavy whipping cream, whipped

Directions

In a heavy saucepan, combine marshmallows and coffee; cook and stir over low heat until melted. Remove from the heat and cool to room temperature.
Fold in whipped cream. Spoon into individual dessert dishes. Chill. Yield: 2 servings.

Nutrition Facts: 1 serving (1 each) equals 321 calories, 22 g fat (14 g saturated fat), 82 mg cholesterol, 41 mg sodium, 31 g carbohydrate, trace fiber, 2 g protein.

Coffee Lover's Dessert published in Reminisce March/April 1998, p45