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Even folks who don't care for coffee can't resist this mild-flavored spread. It's a fun way to dress up homemade breads.
Ruth Hastings, Louisville, Illinois
This recipe is:
Nutritional Facts 1 serving (2 tablespoons) equals 52 calories, 4 g fat (2 g saturated fat), 12 mg cholesterol, 32 mg sodium, 4 g carbohydrate, 0 fiber, 1 g protein.
Originally published as Coffee Cream Cheese Spread in
Taste of Home's Holiday & Celebrations Cookbook
Annual 2003, p10
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