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Chocolate-coated coffee beans add a yummy crunch to this pretty two-toned bark. We assure that coffee-lovers won’t be able to resist pieces of the chocolaty candy treat.Taste of Home Test Kitchen
This recipe is:
Nutritional Facts 1 ounce equals 142 calories, 9 g fat (5 g saturated fat), 5 mg cholesterol, 21 mg sodium, 16 g carbohydrate, 1 g fiber, 1 g protein. Diabetic Exchanges: 2 fat, 1 starch.
Originally published as Coffee Bean Bark in
Taste of Home's Holiday & Celebrations Cookbook
Annual 2009, p202
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