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"These tasty treats are so easy that even the kids can make them," assures Stacie Yarbrough of Huntsville, Alabama.
This recipe is:
Quick
Nutritional Facts 1 serving (2 each) equals 154 calories, 10 g fat (4 g saturated fat), 1 mg cholesterol, 79 mg sodium, 16 g carbohydrate, 1 g fiber, 4 g protein.
Originally published as Coconut Snacks in Taste of Home October/November 1995, p54
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