100% would make again
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These are truly the best macaroon cookies I've ever tasted. The short list of ingredients makes them especially appealing to busy cooks.
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Nutrition Facts: 1 serving (2 each) equals 220 calories, 11 g fat (9 g saturated fat), 8 mg cholesterol, 129 mg sodium, 28 g carbohydrate, 1 g fiber, 3 g protein.
Coconut Macaroons published in Country Woman March/April 1995, p37
Alton Brown shares his recipe for chocolate-dipped coconut macaroons.
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Reviewed on Sep. 01, 2009 by elizabeth_yvonne
I tried these hoping for an amazing macaroon recipe and was disapointed,they were okay but not that great the bottoms get hard and the taste isn't the best...
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