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Looking for an Easter activity that kids will enjoy assembling and eating? Try these sweet spring treats from Tonya Hamrick of Wallace, West Virginia. They're a snap to make and call for just a few ingredients.
This recipe is:
Quick
Originally published as Coconut Egg Nests in Quick Cooking March/April 2004, p42
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Reviewed on May. 09, 2010 by songlover1
These were fabulous tasting and incredibly easy. I used white chocolate chips in place of the candy coating (couldn't find it) and Cadbury mini eggs in place of the jelly beans. Will repeat every year. Yum!
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