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You'll never buy tartar sauce again one you've tasted this super-easy recipe!
This recipe is:
Quick
Nutritional Facts 2 tablespoons equals 104 calories, 11 g fat (2 g saturated fat), 5 mg cholesterol, 228 mg sodium, 1 g carbohydrate, trace fiber, trace protein.
Originally published as Classic Tartar Sauce in Simple & Delicious June/July 2012, p8
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Reviewed on Apr. 08, 2013 by Master Cook 199
What goes around comes around. This is the exact recipe that's been used by my family since the Forties, my mother showed me how to make this sauce, and the only recipe I've ever used on any kind of fish when using tarter sauce.
Reviewed on Sep. 15, 2012 by grandmasue38
This is one of the best tartar sauces I have had. And none of that taste of artificial "whatever" that the store-bought brands have!
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