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Citrus Spinach Salad
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3 tablespoons honey
2 tablespoons lime juice
1 teaspoon grated lime peel
1/8 to 1/4 teaspoon ground nutmeg
1/3 cup vegetable oil
10 cups torn fresh spinach
3 medium navel oranges, peeled and sectioned
2 medium pink grapefruit, peeled and sectioned
1 medium red onion, sliced and separated into rings
In a blender, combine the honey, lime juice, lime peel and nutmeg; cover and
process until blended. While processing, gradually add oil in a steady stream
until dressing is thickened. In a large salad bowl, combine the spinach,
oranges and grapefruit. Drizzle with dressing; toss to coat. Top with onion.
Serve immediately.
Yield: 12 servings.
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Printed from tasteofhome.com Sep 6, 2008Copyright Reiman Media Group, Inc © 2008 |