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I found this refreshing iced tea recipe in a 1932 women's magazine that my grandmother had. The lime adds a nice accent flavor.Amanda Briggs, Greenfield, Wisconsin
Nutritional Facts 1 serving (1 cup) equals 76 calories, trace fat (0 saturated fat), 0 cholesterol, trace sodium, 20 g carbohydrate, trace fiber, trace protein.
Originally published as Citrus Iced Tea in The Best of Country Cooking Annual 2005, p6
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Reviewed on Mar. 17, 2011 by patricia diane
I've used lime in ice tea for a long time, my mother did also. I like lemon in ice tea also. To make it diet or diabetic friendly I would use splenda.
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