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The great citrus flavor in this side dish really perks up green beans. Try using lemon peel, or a combination of orange and lemon, too.
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Nutritional Facts 3/4 cup equals 44 calories, 2 g fat (trace saturated fat), 0 cholesterol, 41 mg sodium, 5 g carbohydrate, 3 g fiber, 1 g protein. Diabetic Exchanges: 1 vegetable, 1/2 fat.
Originally published as Citrus Green Beans in
Simple & Delicious
July/August 2008, p7
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