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Try this tart and tasty salad for a refreshing midwinter lift. "I love to prepare pretty dishes, and this salad is fancy, fast and almost sweet enough to be a dessert," says Mary Ann Marino of West Pittsburgh, Pennsylvania.
This recipe is:
Quick
Nutritional Facts 1 serving (1/2 cup) equals 182 calories, 7 g fat (1 g saturated fat), 0 cholesterol, 1 mg sodium, 31 g carbohydrate, 3 g fiber, 2 g protein.
Originally published as Citrus Fruit Cup in Country Woman January/February 2003, p39
The original Bananas Foster recipe was created in 1951 by Paul Blang� for Brennan's Restaurant in New Orleans. This is a simple and delicious recipe that we're sure you'll love. Related RecipeIngredients: * 1/4 cup butter, cubed * 3/4 cup packed brown sugar * 1/4 teaspoon ground cinnamon * 1/8 teaspoon ground nutmeg * Dash ground cloves * 1/4 cup heavy whipping cream * 3 medium firm…
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