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This light and refreshing fondue is just right for warmer weather. It's the perfect way to showcase the naturally great flavor of fruit.
This recipe is:
Quick
Nutritional Facts 1 serving (2 tablespoons) equals 92 calories, 3 g fat (2 g saturated fat), 9 mg cholesterol, 33 mg sodium, 16 g carbohydrate, trace fiber, trace protein.
Originally published as Citrus Fondue in Taste of Home's Holiday & Celebrations Cookbook Annual 2003, p180
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