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I love the pairing of citrus and broccoli. It is a refreshing recipe which I serve often.—Lois McCutchan, Monticello, Missouri
This recipe is:
Quick
Nutritional Facts 1 serving (1 cup) equals 72 calories, 6 g fat (4 g saturated fat), 15 mg cholesterol, 75 mg sodium, 4 g carbohydrate, 2 g fiber, 2 g protein.
Originally published as Citrus Broccoli Toss in Country Woman November/December 1993, p37
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