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"I love to bake," says Doris Heath from Franklin, North Carolina. "The recipe for these layered homemade biscuits came from a lady in Florida years ago. They're so easy when you need a breakfast treat for company."
Nutritional Facts 1 serving (1 each) equals 415 calories, 23 g fat (8 g saturated fat), 19 mg cholesterol, 536 mg sodium, 46 g carbohydrate, 1 g fiber, 5 g protein.
Originally published as Cinnamon-Sugar Fan Biscuits in
March/April 2003, p17
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