- spreading consistency. Spread on half of the cookies; sprinkle with
- colored sugar if desired. Let stand until set. Place 1 teaspoon of
- jam on the unglazed cookies and top each with a glazed cookie.
- Yield: 2-1/2 dozen sandwich cookies.
Nutrition Facts: 1 serving (2 each) equals 273 calories, 7 g fat (4 g saturated fat), 31 mg cholesterol, 129 mg sodium, 52 g carbohydrate, 1 g fiber, 2 g protein.