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These cookies fill your home with an irresistible aroma as they bake. My grandmother made them every Christmas when I was a child. I have fond memories of helping her in the kitchen.
This recipe is:
Quick
Nutritional Facts 1 serving (1 each) equals 78 calories, 3 g fat (2 g saturated fat), 15 mg cholesterol, 33 mg sodium, 12 g carbohydrate, trace fiber, 1 g protein.
Originally published as Cinnamon Stars in Best of Country Cookies , p46
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Reviewed on Mar. 22, 2011 by patriroqt
sooo good! tasted almost like gingerbread... would be great around the holidays! i made this with my little niece and nephew and they had fun picking out cookie cutters. tasty too :)
Reviewed on Jan. 03, 2011 by kaitlyn'smommy
I followed the recipe as it was written. The cookies were dull. I will not be making these cookies again.
Reviewed on Dec. 20, 2010 by howdymomma
These cruncy little cookies are habit-forming! A co-worker brought them in originally, and I hounded her relentlessly for the recipe. The heavy cinnamon flavor sets these apart. I am baking them to give out as gifts. Bonus: Only 2 WW Points Plus per cookie!
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