Cinnamon Stars Recipe

Cinnamon Stars Recipe Cinnamon Stars Recipe photo by Taste of Home Rating 3

These cookies fill your home with an irresistible aroma as they bake. My grandmother made them every Christmas when I was a child. I have fond memories of helping her in the kitchen.

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Cinnamon Stars Recipe
  • Prep: 15 min. + chilling Bake: 15 min./batch
  • Yield: 60 Servings
15 15 30

Ingredients

  • 1 cup butter, softened
  • 2 cups sugar
  • 2 eggs
  • 2-3/4 cups all-purpose flour
  • 1/3 cup ground cinnamon

Directions

  • In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine flour and cinnamon; gradually add to creamed mixture and mix well. Cover and refrigerate for 1 hour or until easy to handle.
  • On a lightly floured surface, roll out to 1/4-in. thickness. Cut with a 2-1/2-in. star-shaped cookie cutter dipped in flour. Place 1 in. apart on ungreased baking sheets.
  • Bake at 350° for 15-18 minutes or until edges are firm and bottom of cookies are lightly browned. Remove to wire racks to cool. Yield: 5 dozen.

Nutritional Facts 1 serving (1 each) equals 78 calories, 3 g fat (2 g saturated fat), 15 mg cholesterol, 33 mg sodium, 12 g carbohydrate, trace fiber, 1 g protein.

Originally published as Cinnamon Stars in Best of Country Cookies , p46

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Reviews for Cinnamon Stars

Cinnamon Stars Recipe

Cinnamon Stars

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(1-4) of 4 reviews

Reviewed on Jul. 21, 2012 by gunlake

I found after they were baked they were so hard they almost broke my teeth

Reviewed on Mar. 22, 2011 by patriroqt

sooo good! tasted almost like gingerbread... would be great around the holidays! i made this with my little niece and nephew and they had fun picking out cookie cutters. tasty too :)

Reviewed on Jan. 03, 2011 by kaitlyn'smommy

I followed the recipe as it was written. The cookies were dull. I will not be making these cookies again.

Reviewed on Dec. 20, 2010 by howdymomma

These cruncy little cookies are habit-forming! A co-worker brought them in originally, and I hounded her relentlessly for the recipe. The heavy cinnamon flavor sets these apart. I am baking them to give out as gifts. Bonus: Only 2 WW Points Plus per cookie!

 
 

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