Cinnamon Popcorn Recipe

Cinnamon Popcorn Recipe photo by Taste of Home

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With a cinnamon-sugar coating, this recipe turns popcorn into a sweet treat that moviegoers are sure to reward with thumbs-up approval. Oven baking keeps the unique popcorn crisp.

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Cinnamon Popcorn Recipe

Prep: 5 min. Bake:30 min. + cooling

Yield: 8 Servings

5 30 35

Ingredients

2 quarts popped popcorn
1 egg white
1/2 cup sugar
1 teaspoon dried orange peel
1/2 teaspoon ground cinnamon
1/4 teaspoon salt

Directions

Place popcorn in a greased 15-in. x 10-in. x 1-in. baking pan. In a small bowl, beat the egg white, sugar, orange peel, cinnamon and salt until well blended.
Pour over popcorn; toss to coat. Bake at 300° for 30-35 minutes, stirring once. Cool completely. Store in an airtight container. Yield: 2 quarts.

Originally published as Cinnamon Popcorn in Quick Cooking September/October 2004, p58