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Cinnamon Granola
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4 cups old-fashioned oats
1/2 cup sliced almonds, toasted
1/4 cup oat bran
1/4 cup toasted wheat germ
1/4 cup unsalted sunflower kernels
3 tablespoons flaxseed
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/2 cup honey
2 tablespoons canola oil
In a large bowl, combine the first eight ingredients. Drizzle with honey and oil;
toss to coat. Spread in a 15-in. x 10-in. x 1-in. baking pan coated with cooking
spray. Bake at 300° for 35-40 minutes or until lightly browned, stirring
twice.
Yield: 11 servings.
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Printed from tasteofhome.com Jul 24, 2008Copyright Reiman Media Group, Inc © 2008 |