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“My from-scratch cinnamon cupcakes take a little work,” admits Judy Learned of Boyertown, Pennsylvania. But the results speak for themselves, when snackers say, “Yum!”
Nutritional Facts 1 cupcake equals 280 calories, 11 g fat (7 g saturated fat), 28 mg cholesterol, 201 mg sodium, 44 g carbohydrate, trace fiber, 3 g protein.
Originally published as Cinnamon Cupcakes in Country Woman January/February 2007, p33
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Reviewed on Dec. 16, 2011 by 2love2bake
My husband and I were looking for yummy cupcakes to take to a childrens Christmas party and these are perfect! The sweet frosting is perfect for the dense cake the recipe makes. Now they are a family favorite.
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