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"I made quite a few changes to an Amish friendship bread recipe to come up with these sweet muffins," writes Kelley Sellers of Tallahassee, Florida. "They freeze, Florida. "They freeze well, so I usually make a double batch and save some for later."
This recipe is:
Nutritional Analysis: One muffin equals 218 calories, 10 g fat (3 g saturated fat), 38 mg cholesterol, 142 mg sodium, 29 g carbohydrate, 1 g fiber, 4 g protein. Diabetic Exchanges: 2 starch, 1 fat.
Originally published as Cinnamon Chip Muffins in
March/April 2003, p16
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