Cinnamon Bread Shapes Recipe

Nutrition Facts

  • One serving:
  • (1 each)
  • Calories:
  • 103
  • Fat:
  • 3 g
  • Saturated Fat:
  • 0 g
  • Cholesterol:
  • 0 mg
  • Sodium:
  • 193 mg
  • Carbohydrate:
  • 16 g
  • Fiber:
  • 1 g
  • Protein:
  • 2 g


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Cinnamon Bread Shapes

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SERVINGS: 12

CATEGORY: Dessert

METHOD: Baked

TIME: Prep/Total Time: 30 min.

Ingredients:

  • 1/4 cup finely chopped pecans
  • 3 tablespoons sugar
  • 1/2 teaspoon ground cinnamon
  • 1 tube (11 ounces) refrigerated breadsticks

Directions:

In a shallow bowl, combine the pecans, sugar and cinnamon. Separate breadsticks; coat with pecan mixture. Shape as desired.
    Place on a baking sheet lightly coated with cooking spray. Bake at 375° for 13-15 minutes or until golden brown. Immediately remove from pan to a wire rack. Serve warm. Yield: 1 dozen.


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