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Cilantro-Lime Fruit Salad Recipe

Cilantro, when blended with the lime juice and honey, creates a deliciously different spin on ordinary fruit salad.—Denette Brents, Porterville, California

This recipe is:

Quick

Diabetic Friendly

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Cilantro-Lime Fruit Salad Recipe

Prep/Total Time: 20 min.

Yield: 8 Servings

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Ingredients

2-1/2 cups cantaloupe balls
2 medium mangoes, peeled and finely chopped
3 medium kiwifruit, peeled, halved and sliced
2 medium ripe bananas, sliced
1/4 cup minced fresh cilantro
2 tablespoons lime juice
1 tablespoon honey
1/4 teaspoon salt

Directions

In a large bowl, combine the fruits. In a small bowl, combine the remaining ingredients. Drizzle over salad; toss to coat. Chill until serving. Yield: 8 servings.

Nutritional Facts 3/4 cup equals 106 calories, 1 g fat (trace saturated fat), 0 cholesterol, 81 mg sodium, 27 g carbohydrate, 3 g fiber, 1 g protein. Diabetic Exchange: 1-1/2 fruit.

Originally published as Cilantro-Lime Fruit Salad in Taste of Home's Holiday & Celebrations Cookbook Annual 2010, p156