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"The area we live in grows lots of cranberries, and we really like them," comments Barbara Taylor of Ocean Park, Washington. Her tasty gelatin salad has lovely orange and apple flavors that accent the tart cranberry sauce.
This recipe is:
Quick
Nutritional Facts 1 serving (1 each) equals 142 calories, 0 fat (0 saturated fat), 0 cholesterol, 41 mg sodium, 36 g carbohydrate, 1 g fiber, 1 g protein.
Originally published as Cider Cranberry Salad in Quick Cooking September/October 1999, p14
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Reviewed on Dec. 06, 2010 by emkolsky
Super easy! Make it every year for the holidays. It's always a big hit.
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