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Chutney Cheddar Spread Recipe

This is a quick appetizer to make with ingredients I have on hand in the kitchen. —Regina Costlow, East Brady, Pennsylvania

This recipe is:

Quick

Diabetic Friendly

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Chutney Cheddar Spread Recipe

Prep/Total Time: 10 min.

Yield: 6-8 Servings

10 10

Ingredients

4 ounces cheddar cheese, cubed
1/4 cup chutney
2 tablespoons butter, softened
1 tablespoon finely chopped onion
1/4 teaspoon Worcestershire sauce
Dash hot pepper sauce
Assorted crackers

Directions

In a food processor, combine the first six ingredients; cover and process until mixture achieves spreading consistency. Refrigerate until serving. Serve with crackers. Yield: about 1 cup.

Nutritional Facts 2 tablespoons (calculated without crackers) equals 96 calories, 8 g fat (5 g saturated fat), 23 mg cholesterol, 121 mg sodium, 4 g carbohydrate, trace fiber, 4 g protein.

Originally published as Chutney Cheddar Spread in Taste of Home's Holiday & Celebrations Cookbook Annual 2005, p39