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“Use your favorite dipper with this. I like to use multicolored bell pepper strips, celery, small breadsticks, mozzarella sticks and pepperoni slices.” -Clara Coulston of Washington Court House, Ohio
This recipe is:
Nutritional Facts 1/4 cup (calculated without mozzarella sticks) equals 42 calories, 2 g fat (trace saturated fat), 0 cholesterol, 84 mg sodium, 6 g carbohydrate, 2 g fiber, 1 g protein. Diabetic Exchanges: 1 vegetable, 1/2 fat.
Originally published as Chunky Herbed Pizza Dip in
Simple & Delicious
July/August 2008, p47
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