Chunky Blue Cheese Dressing Recipe

Nutrition Facts

  • One serving:
  • (2 tablespoons)
  • Calories:
  • 178
  • Fat:
  • 19 g
  • Saturated Fat:
  • 4 g
  • Cholesterol:
  • 15 mg
  • Sodium:
  • 280 mg
  • Carbohydrate:
  • 0 g
  • Fiber:
  • 0 g
  • Protein:
  • 1 g


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Chunky Blue Cheese Dressing

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This flavorful full-bodied dressing is better than any bottled dressing I've ever tasted...and it's easy to prepare, too! I found the recipe in a church cookbook. -Leona Luecking West Burlington, Iowa

SERVINGS: 32

CATEGORY: Salads

METHOD: Chill

TIME: Prep/Total Time: 10 min.

Ingredients:

  • 1/4 cup milk
  • 3 cups mayonnaise
  • 1 cup (8 ounces) sour cream
  • 4 ounces crumbled blue cheese
  • 2 teaspoons garlic salt

Directions:

Place the milk, mayonnaise, sour cream, blue cheese and garlic salt in a blender. Cover and process until smooth. Refrigerate until serving. Yield: about 4 cups.

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