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'Tis the season for easy make-ahead appetizers like these. They look so special and pretty that folks can't resist them! The refreshing flavor of ranch dressing and crisp colorful vegetables makes these pinwheels a pleasure to serve. —Janis Plourde, Smooth Rock Falls, Ontario
This recipe is:
Quick
Nutritional Facts 1 serving (4 each) equals 80 calories, 5 g fat (3 g saturated fat), 12 mg cholesterol, 245 mg sodium, 6 g carbohydrate, 1 g fiber, 2 g protein.
Originally published as Christmas Party Pinwheels in Taste of Home December/January 1997, p33
Sweet Red Wine
Enjoy this recipe with a sweet red wine.
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Reviewed on Dec. 21, 2008 by lschwer
Great for potlucks or for taking to someones home for appetizers. Everyone loves these. They are a big hit.
Reviewed on Sep. 08, 2008 by jetluvs2cook
I agree 100%!!! I also ommit the olives and add shredded chedder cheese. the plate is always wiped out at gatherings!
I agree 100%!!! I also ommit the olives and add shredded chedder cheese.
the plate is always wiped out at gatherings!
Reviewed on Sep. 07, 2008 by catlover3166
I have made these more times than I can count. They always go over very well and are requested for every gathing. Make a double batch if there will be hearty eaters at your party.
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