Read reviews (1)
Rate recipe
Popovers have been a Christmas morning tradition in my family for 30 years. I get up early to make the popovers, then wake the family to begin opening gifts. When the popovers are ready, I serve them with lots of butter and assorted jams. My father-in-law began the tradition. Sue A. Jurack
Nutritional Analysis: 1 serving equals 99 calories, 4 g fat (2 g saturated fat), 55 mg cholesterol, 109 mg sodium, 12 g carbohydrate, trace fiber, 4 g protein.
Originally published as Christmas Morning Popovers in Test Kitchen Favorites 2004 , p42
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Reviewed on May. 17, 2013 by sylimo
Enjoyed thoroughly and easy to make. I also added some cinnamon for breakfast popovers. Very nice!
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013