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“I made these cookies for my daughter’s Winter Gala sorority event,“ writes Kathy Witherup from Villa Hills, Kentucky. “They look exquisite with their smooth white chocolate glaze...and they taste great too!“
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Nutrition Facts: 1 serving (1 each) equals 40 calories, 2 g fat (1 g saturated fat), 5 mg cholesterol, 27 mg sodium, 5 g carbohydrate, trace fiber, trace protein.
Christmas Cutouts published in Taste of Home December/January 2006, p17
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Reviewed on Jul. 17, 2008 by angelak
add shortening to keep the white chocolate thin and spreadable.use an ice cream scoop for equal sized cookie dough balls. Dip scoop into cold water between scoopings to ensure the dough releases easily every time.roll only a protion of the dough at a time and keep the remaining dough in the fridge.
add shortening to keep the white chocolate thin and spreadable.
use an ice cream scoop for equal sized cookie dough balls. Dip scoop into cold water between scoopings to ensure the dough releases easily every time.
roll only a protion of the dough at a time and keep the remaining dough in the fridge.
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