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Christmas Carol Ham
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2 pounds fully cooked turkey ham, cut into eight slices
1/2 cup packed brown sugar
1/4 cup unsweetened pineapple juice
1-1/2 teaspoons white vinegar
1/4 teaspoon ground mustard
Place ham slices in a 3-qt. slow cooker. In a small bowl, combine the
brown sugar, pineapple juice, vinegar and mustard; pour over ham.
Cover and cook on low for 2-4 hours or until heated through.
Yield: 8 servings.
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Printed from tasteofhome.com Oct 11, 2008Copyright Reiman Media Group, Inc © 2008 |