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Chow Mein Turkey Salad Recipe

Friends and family tease that I'm welcome at any gathering as long as I have this crunchy salad in tow! Soy sauce and chow-mein noodles give it a slightly Asian flavor.

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Chow Mein Turkey Salad Recipe

Prep: 15 min. + chilling

Yield: 4 Servings

15 15

Ingredients

2 cups cubed cooked turkey or chicken
2 celery ribs, chopped
1 cup frozen peas, thawed
1/4 cup thinly sliced green onions
3/4 cup mayonnaise
1 tablespoon lemon juice
1 tablespoon soy sauce
1-1/2 teaspoons garlic powder
1 teaspoon Worcestershire sauce
1/4 teaspoon ground mustard
1 cup chow mein noodles
1/2 cup slivered almonds, toasted

Directions

In a bowl, combine the turkey, celery, peas and onions. In a small bowl, combine the mayonnaise, lemon juice, soy sauce, garlic powder, Worcestershire sauce and mustard. Add to turkey mixture and stir to coat. Cover and refrigerate for at least 3 hours.
Just before serving, stir in chow mein noodles and almonds. Yield: 4 servings.

Nutritional Facts 1 serving (1 cup) equals 598 calories, 47 g fat (7 g saturated fat), 68 mg cholesterol, 626 mg sodium, 17 g carbohydrate, 4 g fiber, 27 g protein.

Originally published as Chow Mein Turkey Salad in Taste of Home's Holiday & Celebrations Cookbook Annual 2004, p10