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Orange and chocolate create a delicious combo in this effortless dessert from Lillian K. Julow of Gainesville, Florida. Chocolate wafers make a special garnish.
This recipe is:
Quick
Nutritional Facts 3/4 cup ice cream with 3 chocolate wafers equals 352 calories, 14 g fat (8 g saturated fat), 44 mg cholesterol, 230 mg sodium, 54 g carbohydrate, 1 g fiber, 5 g protein.
Originally published as Chocolate Wafer Ice Cream in Simple & Delicious May/June 2008, p12
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