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This tasteful container is constructed with candy bars. Consider personalizing the box lid with a conversation heart or a special message written with white chocolate or frosting. —Elaine Nichols, Mesa, Arizona
This recipe is:
Quick
Nutritional Facts 1 serving equals 619 calories, 34 g fat (20 g saturated fat), 19 mg cholesterol, 243 mg sodium, 72 g carbohydrate, 2 g fiber, 8 g protein.
Originally published as Chocolate Treasure Boxes in Country Woman February/March 2009, p16
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Reviewed on Mar. 11, 2011 by Sophias_mommy
such a cute and easy idea! definitely keeping this recipe. making it tonight for a surprise dessert for the hubby!
Reviewed on Feb. 10, 2011 by connor123
Ok, how do you cut the candy bar in half LENGTH wise? Guess I'm not too swift at this.
Reviewed on Apr. 18, 2010 by akaAndi8887
Too cute for words and look forward to making them for Mother's Day.
Reviewed on Feb. 16, 2010 by Lynsue
What a cute idea. My grandsons love the choc. mousse I make, this will make it even more special for them. Thanks
Reviewed on Feb. 14, 2010 by ts_sweetcreations
Very simple and yet elegant idea. Love it!!! Definitely will make again and again. who ever came up with this idea, thank you!
Reviewed on Feb. 13, 2010 by kittycatgal
A great 'kids' project. Our Sunday School Class is making them to give to their mothers for St. Valentine's Day tomorrow. We are using chocolate mousse instead of pudding and decorating with the tiny candy hearts that have messages!
Reviewed on Feb. 13, 2010 by Spinmom
I just made this using Hershey bars and turned the top side of the bar to the inside of the box and then you don't see the printing on the outside of the box. In other words, the bottom part of the candy bar is the outside of the box. Very simple to do and they go together easily. I'm filling them with my own chocolate mousse recipe but will still garnish them with the dipped strawberries. I can't wait to have them for dinner.
Reviewed on Feb. 13, 2010 by Annabelle25
Great look for a simple process.What kind of candy bar did you use? Mine hadmarkings I couldn't hide. Thanks.
Great look for a simple process.
What kind of candy bar did you use? Mine had
markings I couldn't hide. Thanks.
Reviewed on Feb. 13, 2010 by brhamy
very easy to make and a great way to serve a special dessert.
Reviewed on Feb. 13, 2010 by tkarinas
These are fun to make and a lot of ways to fill them come to mind. I'd rather fill them with candy and do it that way but the pudding works well too. It's a keeper, for sure.
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