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Add a touch of whimsy to your Easter feast with this springtime version of a classic pastry. Fluffy chocolate mousse and bright raspberries are sandwiched between flaky sheets of phyllo, then sprinkled with powdered sugar for an elegant finish.Jordan Sucher, Brooklyn, New York
Nutritional Facts 1 serving equals 312 calories, 26 g fat (15 g saturated fat), 63 mg cholesterol, 117 mg sodium, 22 g carbohydrate, 3 g fiber, 3 g protein.
Originally published as Chocolate Raspberry Napoleons in
Taste of Home's Holiday & Celebrations Cookbook
Annual 2009, p169
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