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"Anytime I get a craving for a chocolaty treat, I whip up a dish of this rich pudding in the microwave," explains field editor Anne Boesiger of Meridian, Idaho. "Using milk chocolate chips is another delicious option."
This recipe is:
Quick
Editor's Note: This recipe was tested in a 1,100-watt microwave.
Nutritional Facts 1 serving (1/2 cup) equals 291 calories, 17 g fat (10 g saturated fat), 17 mg cholesterol, 211 mg sodium, 36 g carbohydrate, 3 g fiber, 6 g protein.
Originally published as Chocolate Pudding For One in Taste of Home August/September 2000, p10
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Reviewed on May. 18, 2013 by blizzard6
Love this recipe. I make it often using dark chocolate chips. Sinfully good!
Reviewed on Dec. 31, 2011 by nancylikesfood
easy. and perfect.
Reviewed on Jul. 09, 2011 by ScottsGrace
I doubled the recipe and made it last night for a quick chocolate fix! Yum! It's good to have a tiny whisk on hand to mix the milk and cornstarch. I also used potato starch instead of corn and it worked perfectly. Enjoy!
Reviewed on Feb. 03, 2011 by Mrs_T
I have made this recipe many, many times over the years, both with semisweet chocolate chips and milk chocolate ones. I wonder how it would be with butterscotch... or maybe a combination of butterscotch and chocolate? So simple to make and really satisfies a chocolate craving!
Reviewed on Feb. 10, 2010 by dedaniel
This is excellent and satisfying. Filled my craving - dessert for one!!!
Reviewed on Sep. 17, 2009 by oceandreams
I have been making this ever since I saw it here~~~so yummy~~really super easy and a late night treat!!!
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