Chocolate Pecan Waffles Recipe

Chocolate Pecan Waffles Recipe photo by Taste of Home

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Topped with fresh strawberries and chocolate whipped cream, these tender breakfast treats are rich and luscious enough to be served as dessert. They're sure to delight your family on Christmas morning.

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Chocolate Pecan Waffles Recipe

Prep: 15 min. Bake: 5 min./batch

Yield: 10 Servings

15 25 40

Ingredients

3/4 cup semisweet chocolate chips
3/4 cup butter, cubed
2 cups all-purpose flour
1/2 cup sugar
3 teaspoons baking powder
3/4 teaspoon salt
3 eggs
1-1/2 cups 2% milk
3 teaspoons vanilla extract
1/2 cup chopped pecans, toasted
Chocolate whipped cream in a can and sliced fresh strawberries, optional

Directions

In a microwave, melt chocolate chips and butter; stir until smooth. Cool to room temperature.
In a large bowl, combine the flour, sugar, baking powder and salt. In another bowl, whisk the eggs, milk and vanilla; stir into dry ingredients until smooth. Stir in pecans and chocolate mixture (batter will be thick).
Bake in a preheated waffle iron according to manufacturer's directions until golden brown. Garnish with whipped cream and strawberries if desired. Yield: 20 waffles.

Originally published as Chocolate Pecan Waffles in Country Woman Christmas Annual 2007, p30