Chocolate Peanut Parfaits Recipe

Chocolate Peanut Parfaits Recipe Chocolate Peanut Parfaits Recipe photo by Taste of Home Rating 4

“This lower-in-fat-and-calories version of a pie recipe I dearly love still tastes great and looks richer than it really is. It’s make-ahead handy!” Lisa Varner - Charleston, SC

This recipe is:

Healthy

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Chocolate Peanut Parfaits Recipe
  • Prep: 15 min. + chilling
  • Yield: 2 Servings
15 15

Ingredients

  • 2 chocolate wafers, crushed
  • 1/4 cup fat-free sweetened condensed milk
  • 2 ounces fat-free cream cheese
  • 2 tablespoons reduced-fat creamy peanut butter
  • 3/4 teaspoon lemon juice
  • 1/2 teaspoon vanilla extract
  • 1/4 cup reduced-fat whipped topping
  • 1 teaspoon chocolate syrup
  • 1 teaspoon chopped dry roasted peanuts

Directions

  • Divide crushed wafers between two parfait glasses. In a small bowl, beat the milk, cream cheese, peanut butter, lemon juice and vanilla. Fold in whipped topping. Spoon over crushed wafers. Cover and refrigerate for at least 1 hour. Just before serving, drizzle with syrup and sprinkle with peanuts. Yield: 2 servings.

Nutritional Facts 1 parfait equals 285 calories, 8 g fat (3 g saturated fat), 7 mg cholesterol, 332 mg sodium, 41 g carbohydrate, 1 g fiber, 12 g protein.

Originally published as Chocolate Peanut Parfaits in Healthy Cooking August/September 2009, p66

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Reviews for Chocolate Peanut Parfaits

Chocolate Peanut Parfaits Recipe

Chocolate Peanut Parfaits

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(1-6) of 6 reviews

Reviewed on Feb. 15, 2013 by lovemusic

This was great! I didn't have choc. wafers on hand so i used choc filled oreo cookies and than on top of everything I added some cool whip and than drizzled chocolate syrup on top of that. Mmmmmmmm . . . .

Reviewed on Jul. 30, 2011 by jllove

Yummmy! make your own sweetened condensed milk out of 1/2 cup cold water, 11/3 cups nonfat dry milk, 3/4 cup sugar 1 t vanilla. In 2 cup bowl mix milk and water until smooth. Microwave 45 sec. to 1 min until steaming. Add sugar and vanilla. Mix and cool completely. Makes 1 can 14oz. Could use Splenda.

Reviewed on Jul. 29, 2011 by kimmik22

In all reality people, this was great! Definately a lot lower in calories than a pie would be.

Reviewed on Jul. 29, 2011 by leonthecat

Excellent!! So tasty and easy to make, perfect for satisfying that sweet craving!!

Reviewed on Jul. 29, 2011 by e_grlz

Very rich but very tasty. The calories are accurate. To check, all you have to do is enter the ingredients in a calorie calculator. It's not that hard. "recipes.sparkpeople.com/recipe-calculator.asp"

Reviewed on Aug. 11, 2009 by mjlouk

This was so rich and so sweet it was hard to eat. It tasted good - it was just too rich!

 
 

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