Chocolate-Peanut Butter Cookies
Simple & Delicious
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Kids will love making these easy cookies with mom, dad or the grandparents. They're dense and rich and absolutely perfect for dunking! -Elaine Stephens of Carmel, Indiana
SERVINGS: 42
CATEGORY: Lower Fat
METHOD: Baked
TIME: Prep: 15 min. Bake: 10 min./batch
Ingredients:
- 2 cans (16 ounces each) chocolate fudge frosting, divided
- 1 egg
- 1 cup chunky peanut butter
- 1-1/2 cups all-purpose flour
- Granulated sugar
Directions:
Set aside one can plus 1/3 cup frosting. In a large bowl, combine the egg, peanut butter and remaining frosting. Stir in flour just until moistened.
Drop by rounded tablespoonfuls 2 in. apart on baking sheets coated with cooking spray. Flatten cookies with a fork dipped in sugar.
Bake at 375° for 8-11 minutes or until set. Remove to wire racks. Cool completely; spread with reserved frosting. Yield: 3-1/2 dozen.