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"It's a snap to make a batch of tasty cookies using this recipe, which calls for a convenient boxed cake mix," relates Mary Pulyer of Port St. Lucie, Florida. "My husband and son gobble them up."
This recipe is:
Quick
Nutritional Facts 2 cookies equals 184 calories, 9 g fat (3 g saturated fat), 18 mg cholesterol, 205 mg sodium, 22 g carbohydrate, 2 g fiber, 4 g protein.
Originally published as Chocolate Peanut Butter Cookies in Taste of Home June/July 1996, p64
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Reviewed on Dec. 23, 2012 by lost_erias
Very quick and easy cookies. It came out well and delicious. Also nice on a tight budget.
Reviewed on Nov. 29, 2012 by patt6250
Years ago this recipe was in Taste of Home and I made cookies using every flavor of cake mix made! I lost the recipe (one would think I'd have remembered it by heart as many batches as I made) and have searched for it since --- am so happy to have found it again!One variation that I remember as being very good was the Spice Cake mix with cinnamon sugar on top! Just dip the cookie ball in the sugar before flattening. Use your imagination & make a favorite of our own!
Years ago this recipe was in Taste of Home and I made cookies using every flavor of cake mix made! I lost the recipe (one would think I'd have remembered it by heart as many batches as I made) and have searched for it since --- am so happy to have found it again!
One variation that I remember as being very good was the Spice Cake mix with cinnamon sugar on top! Just dip the cookie ball in the sugar before flattening. Use your imagination & make a favorite of our own!
Reviewed on Nov. 20, 2012 by JCV4
These were so quick and easy to make and everyone loved them. Thanks!
Reviewed on Oct. 28, 2012 by LoveToTasteFood68
I made this and it didn't pan out like I thought it would so that's why I gave it a 2 star, sorry! The oil was too much and the batch did not yield the 24 stated. But then again, I'm not a baker, I'm more of a cook! Maybe my hubby will try making this on his own sometime and maybe the rating can go up, plus tips on how the recipe was changed!
Reviewed on May. 23, 2012 by mamade7
these r delicious even better with a glass of milk!!!excellent recipe for a busy mother
Reviewed on Feb. 14, 2012 by flyingfells
I made these on the spur of the moment for Valentines for my grandsons. I only had 1/2 bag of peanut butter chips so made up the other half with chocolate chips. So easy, quick and very good.
Reviewed on Oct. 29, 2011 by Niter80
These are great for a potluck ..
Reviewed on Sep. 25, 2011 by horseyme
Super quick. Super easy. Super good. I do not likr Reese cups at all, so I did not think I would like these cookies, since they have chocolate & peanut butter flavors together, but I was wrong! I love them! Great cookies! I sent these to a party with my daughter & had requets for the recipe!! :)
Reviewed on May. 17, 2011 by TiffanyH
EASIEST and super yummy cookie ever!!!!!!
Reviewed on Nov. 30, 2010 by ksmith1124
easy and yummy! my 4 yr old loved helping me w/these.
Reviewed on Nov. 23, 2010 by gingerriss
I made them without the chips and they were SUPER good
Reviewed on Jan. 30, 2010 by jessicajoyce
verrry good super easy!
Reviewed on Jan. 10, 2010 by daddyscookie
These are the MOST AWESOME cookies I have ever made!! They are so easy to make & they absolutely melt in your mouth! I can't believe they are made with a cake mix. Once I made them my family has not let me stop!! Totally to die for!!!!
Reviewed on Dec. 16, 2007 by Anonymous
I made these for Christmas. Rolled into 1/2 inch balls, baked for 8 minutes - placed a Hershey's hug in the middle - returned to oven for 50 seconds - Delicious!!
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