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This old-fashioned silky smooth fudge that's dotted with just the right amount of nuts is sure to appeal to sweet tooths of all ages, assures Lori Saunders of Sterling, Illinois.
This recipe is:
Quick
Nutritional Facts 1 serving (1 each) equals 85 calories, 4 g fat (2 g saturated fat), 5 mg cholesterol, 22 mg sodium, 12 g carbohydrate, trace fiber, 1 g protein.
Originally published as Chocolate Nut Fudge in Country Woman November/December 2000, p41
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Reviewed on Nov. 28, 2011 by jadiemae
I made this recipe today for the holidays but it turned out very grainy and sugarery. Would not make again. suzzie
Reviewed on Feb. 02, 2011 by Tishscook
I have made this for a couple of years. And everyone just loves it. It makes great gifts.
Reviewed on Dec. 17, 2010 by fayerah
this is easy and soooo good. my husband didn't want me to share it with anyone else, he wanted it all.lol
Reviewed on Jul. 18, 2008 by Aquarelle
I'm assuming that "2 cups (12 ounces each) semisweet chocolate chips" should actually be "2 packages (12 ounces each)"?
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