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Sky-high and scrumptious, this fluffy chocolate delight is super to serve to company. You can put the pie together in a wink - and it'll disappear just as fast! For a nice option, mound the filling in a purchased chocolate crumb crust. -Lois Mulkey, Sublimity, Oregon More Pudding & Mousse Recipes »
More Pudding & Mousse Recipes »
This recipe is:
Quick
Nutritional Analysis: 1 piece equals 480 calories, 36 g fat (19 g saturated fat), 88 mg cholesterol, 174 mg sodium, 37 g carbohydrate, 2 g fiber, 5 g protein.
Originally published as Chocolate Mousse Pie in Quick Cooking May/June 1998, p27
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Reviewed on Apr. 30, 2013 by MarineMom_texas
This pie is excellent. It tastes divine. It is easy to prepare and what takes the longest is waiting for the chocolate mixture to cool. This pie is a winner!
Reviewed on Mar. 17, 2013 by dgillam
I made this recipe to make mini mousse cups for my daughter's World Thinking Day Event for Girl Scouts. I used semi-sweet chocolate chips and mini-marshmallows with half-n-half instead of milk. We whipped our own whipped cream from heavy whipping cream, vanilla, and sugar. The first four batches seemed to be going fine, but seemed a bit runny. They are in my refrigerator now and I am a bit worried about them. But the last batch came out much lighter and fluffier that the rest. I discovered the secret by accident. The chocolate and marshmallow mixture needs time to get really cold before being folded into the whipped cream. I had taken a break and let the last batch of chocolate sit in the freezer for almost an hour, rather than the 15-20 minutes of the first four batches. Really yummy either way!
Reviewed on Mar. 14, 2013 by blessedwithtwoangels
Twice I made this and it does not set up! I make a similar recipe with no problem. I think it is the milk.
Reviewed on Sep. 23, 2012 by jmforgacs
Awesome pie!! I used two tubs of sugar-free cool whip and it was wonderful!
Reviewed on May. 30, 2011 by vonoepen
this pie was veryt easy to make and absolutely delicious. I used a Dove bar for the chocolate and regular pie crust. Everyone at our cookout loved it.
Reviewed on Apr. 22, 2011 by cklop
My son requested a choc mousse pie for his bday and I made this one for him. What a big hit it was. Everyone just loved it. Will definitely make it again!
Reviewed on Feb. 11, 2011 by bylaw
I've made this just as a chocolate mousse recipe. Sooo good! I never realized it was supposed to have almonds in it. Whoops. I just used plain chocolate. I would recommend using the mini marshmallows - they melt faster. And make sure to let it cool otherwise it melts the whipped cream. ;)
Reviewed on Oct. 16, 2010 by belisamasana
I've made this recipe many times and my whole family loves it.
Reviewed on May. 09, 2009 by pinky57
This pie was out of this world.Bought to a friends party and it was a huge hit
Reviewed on Oct. 16, 2008 by nancyjpr
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