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My mother made this bread many Sundays for breakfast— and, if I was lucky, there'd be some left to savor Monday and Tuesday mornings as well! Just a whiff of this beautiful bread baking brings back treasured memories.
Nutritional Facts 1 serving (1 slice) equals 258 calories, 5 g fat (2 g saturated fat), 31 mg cholesterol, 161 mg sodium, 47 g carbohydrate, 2 g fiber, 7 g protein.
Originally published as Chocolate Marble Bread in Country Woman Christmas Annual 1997, p11
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