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"I can whip up this decadent ice cream drink in just minutes," notes Marion Lowery of Medford, Oregon. "It's a favorite with kids after a day in the pool or for dessert after a barbecue.
This recipe is:
Quick
Nutritional Facts 1 serving (1-1/4 cups) equals 628 calories, 18 g fat (11 g saturated fat), 62 mg cholesterol, 517 mg sodium, 113 g carbohydrate, 2 g fiber, 11 g protein.
Originally published as Chocolate Malts in Taste of Home June/July 1999, p8
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Reviewed on Dec. 31, 2009 by superallstarcooker
I give this an average because I haven't tryed it yet. When I do I'll rate again! But this looks awsome and good! I'm only commenting but I wish I could make it now! We used to make all kinds of malts for the sales!
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